Using Herbs from a Home Herb Garden
Home  |  Affiliate Program  |  Articles  |  Bookmark Us  |  Link To Us  |  Free Herb Gardening Course  |  Disclaimer  |  Sitemap

Featured Article:

Using Herbs from a Home Herb Garden

You have planted the herbs and watched them grow and flourish.  They are extremely useful in so many ways.  But, using herbs from a home herb garden requires a little bit or work first. 

In order to use the herbs you will need to harvest them first.  Timing is a huge factor.  The wind and the heat can disperse the essential oils of the herbs.  You should choose a calm and dry morning during midsummer to harvest your herbs.  Fewer oils are produced by the herb on extremely wet days.  Harvest the herbs just after the dew has dried form the leaves right before the flowers open.  Harvesting the herb does not mean removing the entire plant.  At this point, you are just taking a certain amount of growth for use.  You do not need to use the herbs that you are harvesting at the time that you pick them.  You can preserve them to use later.  Be careful not to take more then one third of the plant’s foliage at one time.  The plant will need a good amount of foliage to re-grow well.  You should also inspect the plant for insects and damaged leaves before you harvest it. 

Typically there are three ways that people preserve their herbs for later use; drying, freezing, or preserving them in a medium like salt or vinegar. In order to dry herbs you need to bundle six to twelve stems together and remove any foliage near the base of the stems.  You can secure the bundle with string.  Hang the bundle in a cool location away from sunlight.  If you are looking to dry individual leaves you can place them on a screen or a rack.  Remember to turn them often in order for them to dry properly.  Some people have turned to using appliances like dehydrators, ovens or microwaves to dry herbs as well although these are less satisfactory ways.

Freezing herbs is a fairy simple way to preserve herbs.  Cut the herbs into ¼ inch pieces and place on a baking sheet lined with wax paper.  Once the herbs are frozen, you can place them together in a bag and store them in the freezer until use.  The third way to preserve herbs is through a medium.  For instance, you can cover herbs like chopped mint, basil or tarragon with vinegar and it will be preserved for several months.  Or you can make a flavored salt to preserve herbs by alternating layers of fresh herbs between salt.  When completely dry separate the brown herb from the flavored salt and store it in an airtight container. 

Of course, people often use herbs fresh right out of the garden.  Take care cleaning the herbs before they are placed fresh in recipes.  In order to clean fresh herbs place them in a bowl filled with cool water.  If there is a large quantity of herbs you can use the sink.  Place about two tablespoons of salt in the water.  The salt in the water will drive away insects without damaging the plant.  Remove the herbs from the water and dry them in a salad spinner. 

Different types of herbs are used for many different uses.  Each different type of herb has their own list of instructions on how to use, harvest, and chop them.  Make sure into research the specific type of herb you are using to use it correctly. 

Hawaiian Joe is an herb expert. For more great information on herb gardening , sign-up for our FREE Herbs Garden Mini Course

You can purchase Hawaiian Joe's new e-Book: "Secrets of Successful Herb Gardening" by submitting the secured form below. It's packed full of "insider secrets" to growing your own herb garden

Secrets of Successful Herb Gardening
Price: $9.95

Solution Graphics

Download this article free

Using Herbs from a Home Herb Garden

Get your FREE copy of the article above to add to your Herb Garden material...

Just enter your first name and e-mail address in the form below, and you'll receive this article for free in your email inbox.

**Double-check your email for accuracy to ensure you receive your free mini course.

Privacy Assured:
Your email address is never
shared with anyone


Hawaiian Joe

Bookmark Instructions:Click here to bookmark this page as a favorite and check back later.

Home | Link To Us

Joe Snodgrass, MBA
Hawaii's Rolls-Royce Copywriter & Consultant

Coming Soon
Herb Garden Articles

Windowsill Herb Garden

Herb Garden Designs

Fresh Herb Gardening

Mini Herb Garden

Tea Herb Gardening

Bob Bly Publishings

Do-It-Yourself Public Relations

Make Money as a Marketing Consultant

The Super Productive Writer

Stroke Prevention

My Very First Ebook

17 Secrets the Worlds Most Successful Marketers Know

Become An Instant Guru

Selling Your Services

Ultimate Direct Response Secrets

World's Best Kept Copywriting Secrets

Write And Grow Rich

Writing Ad Copy

More Bly Publishings

Ads by Google

Stay Connected
With Joe

Hawaiian Joe
Hawaiian Joe
Create Your Badge

Hawaiian Joe Twitter

Ads by Google

General Partners

Dutch Gardens, Inc.

Joe's Sports

Send mail to The Herbs Garden with questions or comments about this web site.
Copyright © 1992-Present
Hawaiian Joe Publishing, LLC
Hawaiian Joe, Inc.
P.O. Box 29600
Honolulu, Hawaii 96820
In State Local: 808-265-5533  |  Toll Free Voice: 1-888-889-4579  |  Fax: 808-688-2961
Last Modified: Tuesday, September 08, 2009 03:34:22 AM